Date: Friday, April 24, 2026
Advisory Group Meeting
Time: 1-3pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway).
If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Feel free to bring a dish to share.
Recipe Testing
Time: 3:15-5pm
Location: Fort Washakie Middle School
Date: Friday, March 13, 2026
Indigenous Plants/Foods Recipe Discussion
Time: 1-3pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway).
If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Feel free to bring a dish to share.
Advisory Group Meeting
Time: 3-5pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway).
If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Date: Friday, February 20, 2026
Normally we do a group activity followed by an advisory board meeting, but we’ll be switching the order of these activities again in February. Also note that the advisory board meeting will be at Frank B Wise, and the recipe testing will be at Fort Washakie School.
Advisory Group Meeting
Time: 1:00-3:00pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway).
If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Recipe Testing
Time: 3:15-5pm
Location: Fort Washakie School
Note: Everyone will have to sign in at the door, so please bring an ID. A driver’s license is the easiest, if you have it. Use the main entrance for the Elementary School and Middle School.
Date: Friday, January 23, 2026
Normally we do a group activity followed by an advisory board meeting, but we’ll be switching the order of these activities for January. Also note that the advisory board meeting will be at Frank B Wise, and the recipe testing will be at Fort Washakie School.
Advisory Group Meeting
Time: 1:00-2:30pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway).
We will take time during the meeting to walk through the recipe sign-up spreadsheet together and fill it out as a group so it’s clearer and makes more sense for everyone. If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Recipe Testing
Time: 3-5pm
Location: Fort Washakie School
For this round of recipe testing, we’ll be focusing on two recipes:
1) Ground buffalo recipe – Jill and Denyse will bring ground buffalo
2) Bone broth recipe – Peyton and Theresa will work on the bone broth
Date: Friday, December 19, 2025
Group Meal Menu Planning
If you’d like to join, bring a list of ingredients you have to contribute to a group meal!
Time: 1-3pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway)
Advisory Group Meeting
Time: 3-5pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway).
If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Date: Friday, November 21, 2025
Plant and Moon Calendar Discussion
Time: 2-3pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway)
Advisory Group Meeting
Time: 3-5pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway). If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Date: Friday, October 17, 2025
Plant and Moon Calendar Discussion
Time: 2-3pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway)
Advisory Group Meeting
Time: 3-5pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway). If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Date: Friday, September 19, 2025
Moon Calendar Discussion
Time: 2-3pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway)
Advisory Group Meeting
Time: 3-5pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway). If you cannot join in person, contact restoring.shoshone.food@gmail.com to receive a Zoom link to join the meeting virtually.
Date: Friday, August 22, 2025
Moon Calendar Discussion
Time: 2-3pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway)
Advisory Group Meeting
Time: 3-5pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway)
Date: Tuesday, May 20, 2025
Plant Gathering: Cattails
Time: 1-3pm
Location: Meet at the Frank B. Wise parking lot at 1pm and travel together to a location to gather cattails.
Advisory Group Meeting
Time: 3-5pm
Location: Frank B. Wise Building, SNAP Ed Kitchen (at the end of the east hallway)